Tony's Oyster Bar first opened in Cary, North Carolina in 1995 as Tony's Bourbon Street Oyster Bar with a distinctly Cajun/Creole flair. Tony's soon became known for fine cuisine and live entertainment on weekends. Tony's has been a fixture within southern Wake County for over 20 years and has won numerous awards for our outstanding cuisine and entertainment.
Tony's Oyster Bar serves the best in fresh seafood and steaks in a casual relaxing atmosphere. We also have a full service steamed bar featuring fresh oysters, shrimp, crab legs and more. We invite you to enjoy our fine food and beverages and hope you will make Tony's Oyster Bar one of your favorite dining and entertainment destinations.